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Ceylon - Loose Leaf

Ceylon - Loose Leaf - Main image
$4.12 $8.23 In stock

Category: Black Tea

Our Ceylon loose leaf black tea produces a bright, coppery liquor and a full-bodied, yet aromatic cup. A favourite breakfast tea among milk-and-sugar takers, but even better black.

Well loved for its breakfast teas, Sri Lanka has been filling British mugs for over a century. This particular whole leaf, single-origin Ceylon, is grown in the western part of the central highlands.

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Customer Reviews (4.9 / 5 · 17 reviews)

Amelia D. ★★★★★

The coppery color of the brew is gorgeous, and it's got that full body that stands up perfectly to a splash of milk without turning bitter. I've been drinking it black in the afternoons too, and the aromatic notes really come through that way.

John ★★★★★

This is my new breakfast staple—the leaves are bold enough to hold up to milk and a spoonful of sugar, yet the cup stays clean and aromatic without any harsh bite. I've been drinking it black on weekends too, and that full-bodied character really shines through.

Richard ★★★★★

The liquor really is that bright copper color, and the aroma fills the room before I even take a sip. Full-bodied but not harsh, and it holds up beautifully with a bit of sugar if you're into that. This is my new go-to morning cup.