Category: Zwarte Thee
Onze losse zwarte thee uit Rwanda geeft een rijke, levendige kop met tonen van karamel en zwarte bessen. Perfect met een scheutje melk als ontbijtthee en op elk moment van de dag met iets zoets erbij.
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The caramel note really comes through in the first sip, and the currant finish lingers just enough to make it interesting. I’ve been having it with a splash of milk every morning and it holds its richness even as it cools.
The first pot of this black tea I brewed this morning had that deep caramel sweetness the description mentions, and the currant note gives it a nice tang that works surprisingly well with a splash of milk. I’ve been reaching for it every afternoon since, usually with a biscuit on the side, and it ne
The caramel and currant notes really come through, and it’s got enough body that a splash of milk doesn’t wash it out. I’ve been reaching for it every morning instead of my usual breakfast blend, and it holds up nicely with a buttery scone on the side.
